Solution

Health products

Natural sweeteners include stevioside, licorice, disodium glycyrrhizinate, tripotassium glycyrrhizinate and trisodium glycyrrhizinate. Synthetic sweeteners include saccharin, saccharin sodium, sodium cyclamate, aspartame, alitame, etc. Non sugar sweeteners include natural sweeteners and synthetic sweeteners.

Although glucose, fructose, sucrose, maltose, starch sugar, lactose and other carbohydrate substances are also natural sweeteners, they have been consumed by people for a long time and are important nutrients. They are usually regarded as food raw materials and are not used as food additives in China

There are many kinds of sweeteners, which can be divided into natural sweeteners and synthetic sweeteners according to their sources; According to its nutritional value, it can be divided into nutritive sweeteners and non nutritive sweeteners. According to their chemical structure and properties, they are divided into sugar and non sugar sweeteners.